Sickened by Food Poisoning? We Can Help.
If you are one of the 53,000 people sickened each year by food poisoning
you already know how seriously ill you can become after eating tainted
food. Foodborne illness and food poisoning can make you sick for days,
put you in the hospital, and sometimes, it is even fatal.
Our Lawyers Have Experience Handling Food Poisoning Cases
If you, or someone you care about, are the victim of a foodborne illness, you need a lawyer who understands food poisoning cases. That's why you want Edgar Snyder & Associates on your side.
Our law firm has experience representing the victims of national and local outbreaks of tainted food. In the past we've been able to help the Salmonella victims of the Ohio deli Corkey & Lenny's and those in Pennsylvania and surrounding states who contracted Salmonella from tainted tomatoes at Sheetz convenience stores. We also represented numerous victims who acquired hepatitis A after dining at Chi Chi's restaurants in Pennsylvania. Whatever the foodborne illness, we'll help you fight to get the compensation you deserve.
Types of Food Poisoning
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Food Poisoning Tips
Most foodborne illness happens due to a series of errors leading to contamination. Here are a few tips that may prevent sickness, or help identify the cause of food poisoning:
- Wash hands in hot, soapy water before and after preparing food and using the restroom.
- Don't cross-contaminate food products. Use separate cutting boards and knives for different foods—this is especially true for meats, poultry and seafood.
- Wash utensils and cutting boards thoroughly after raw food items come in contact with them. Never re-use a plate or utensil before washing it.
- Prepare and cook all food items thoroughly.
- If you get sick, try to preserve the evidence, if possible.
Food Poisoning News
- E. coli Cases from Beef Served at Hoss’s
- Salmonella-Tainted Peanut Butter Update
- FDA Struggles to Monitor Imported Food
Get Answers to Your Questions:
- Do you have a case? Find out the criteria we use to determine if you have a legal claim.
- Do you need a lawyer? See how hiring a lawyer gets you a better outcome.
- How much will it cost? You pay nothing unless we win money for you.
Victim of a Food Poisoning? Contact Us Now For a Free Evaluation of Your Legal Case.
Call us toll-free at 1-866-943-3427 or get online legal help, and we'll give you a free evaluation of your case.
Please note: All of our lawyers are licensed to practice in the state of Pennsylvania. We also have lawyers licensed to practice in Ohio, and West Virginia and we associate with experienced attorneys in other states. Foodborne illness cases may involve co-counsel.
